Thursday, January 26, 2017

Yummy Grill & Sushi and KAME Omakase of Las Vegas: Live and Rare Seafood

Chef Eric Presents...

Live Lobster Sashimi with Uni

Lobster with Shimeji Mushrooms, Uni Butter, and White Wine

Shirako (Fish Sperm)

Kamashida Toro Tartare with Yamaimo, Caviar, Tobiko,
and Gold Flake Gelatin Topping


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Definitely this is one of the rare seafood and moreover the place is also one in hundred to serve it in good way. Will love to pass by and enjoy the yummy food there.

Alice Gray said...! I really want to be there right now. all of these Sushi look so delicious. would you please share with me Sushi menu on this restaurant.